bells oberon
Bells Oberon is a popular craft beer that has gained a loyal following among beer enthusiasts. This refreshing and flavorful wheat ale is brewed by Bells Brewery, located in Kalamazoo, Michigan. With its unique blend of spices and citrusy notes, Bells Oberon has become a go-to choice for beer lovers looking for a light and crisp option.
The History of Bells Oberon
Founded in 1985, Bells Brewery has established itself as one of the leading craft breweries in the United States. Bells Oberon was first introduced in 1997 and quickly became a seasonal favorite. The beer is named after Oberon, the mythical king of the fairies in Shakespeare’s «A Midsummer Night’s Dream.»
The Flavor Profile of Bells Oberon
Bells Oberon is brewed with a blend of malted wheat, pale malt, and a secret selection of spices. This combination creates a smooth and balanced flavor profile that is both refreshing and complex. The beer has a hazy golden appearance and a creamy white head.
As you take your first sip of Bells Oberon, you’ll immediately notice the citrusy and floral aromas. The beer is bursting with flavors of orange peel, coriander, and a hint of clove. The wheat malt provides a subtle sweetness that balances out the spice, making every sip a delight for the taste buds.
The Brewing Process
Bells Oberon is brewed using traditional brewing techniques combined with the expertise of Bells Brewery’s master brewers. The brewing process starts with selecting the finest ingredients, including locally sourced wheat and barley.
The malted wheat and barley are carefully milled and mixed with hot water to create a mash. During the mashing process, the natural enzymes in the grains convert the starches into fermentable sugars, creating a sweet liquid known as wort.
After the mashing process, the wort is transferred to a boil kettle, where it is boiled and hops are added. Hops not only contribute bitterness to the beer but also add floral and citrusy flavors. Bells Brewery uses a blend of American and European hops to achieve the distinctive hop character of Bells Oberon.
Once the wort is boiled and hopped, it is transferred to fermentation tanks, where yeast is added. The yeast ferments the sugars in the wort, producing alcohol and carbon dioxide. Bells Oberon undergoes a carefully controlled fermentation process to ensure the optimal balance of flavors and aromas.
Serving and Pairing
When it comes to serving Bells Oberon, it is recommended to pour the beer into a pint glass or wheat beer glass. This will allow you to fully appreciate the beer’s appearance and aromas. Bells Oberon is best enjoyed when served cold, between 40 and 45 degrees Fahrenheit.
As for food pairings, Bells Oberon complements a variety of dishes. Its light and citrusy flavors make it an excellent match for seafood, particularly grilled fish and shrimp. It also pairs well with salads, soft cheeses, and light desserts.
Availability
Bells Oberon is a seasonal beer, typically available from late March to September. Its limited availability adds to its allure, and fans eagerly anticipate its release each year. The beer is distributed to various states across the United States, so check with your local retailers or visit Bells Brewery’s website to find out where you can get your hands on this delicious brew.
Conclusion
Bells Oberon is a delightful wheat ale that offers a perfect balance of flavors and a refreshing drinking experience. Its unique blend of spices and citrusy notes make it a favorite among craft beer enthusiasts. Whether you’re enjoying it on a warm summer day or pairing it with your favorite meal, Bells Oberon is sure to impress.
So, next time you’re in the mood for a flavorful and refreshing craft beer, give Bells Oberon a try. Cheers!
